Andina, located in the vibrant neighborhood of Shoreditch, London, offers a culinary journey through the vibrant flavors of Peru. Inspired by the traditional Peruvian cuisine, Andina showcases a diverse array of dishes that highlight the country’s rich culinary heritage. From fresh ceviche to comforting stews and unique delicacies, here are the top ten menu items that are a must-try at Andina in Shoreditch.

1. Ceviche:

A staple of Peruvian cuisine, the ceviche at Andina is a highlight of the menu. Fresh fish or seafood is marinated in tangy citrus juices, such as lime or lemon, and seasoned with aromatic herbs and spices. Served with sweet potato, corn, and crispy corn kernels, ceviche is a refreshing and flavorful dish that showcases the essence of Peruvian coastal cuisine.

2. Lomo Saltado:

A fusion of Chinese and Peruvian flavors, Lomo Saltado is a beloved dish at Andina. Tender strips of beef are stir-fried with onions, tomatoes, and spices, creating a tantalizing blend of savory and tangy flavors. Served with crispy fries and steamed rice, this hearty and satisfying dish embodies the cultural diversity of Peruvian cuisine.

3. Anticuchos:

Anticuchos are skewered and grilled meats that originated from the street food scene in Peru. Andina offers a variety of delicious options, including succulent beef heart, marinated chicken, or marinated tofu for vegetarians. The meats are cooked to perfection over an open flame, resulting in smoky and flavorful bites that are a true delight.

4. Papa a la Huancaína:

Papa a la Huancaína is a traditional Peruvian appetizer that showcases the versatility of potatoes. Boiled potatoes are smothered in a creamy and spicy cheese sauce made with aji amarillo, a vibrant yellow chili pepper. Topped with boiled eggs and black olives, this dish offers a harmonious balance of textures and flavors.

5. Causa Limeña:

Causa Limeña is a unique and vibrant dish that combines layers of mashed yellow potatoes with a variety of fillings. At Andina, you can enjoy options such as crab, avocado, or marinated chicken. The layers are bound together with a zesty lime dressing and garnished with tangy salsa criolla, creating a visually stunning and delicious dish.

6. Seco de Cordero:

Seco de Cordero is a traditional lamb stew that showcases the heartiness and depth of Peruvian flavors. Tender pieces of lamb are braised with a flavorful mixture of beer, cilantro, garlic, and spices until they are fall-apart tender. Served with fluffy white rice and accompanied by beans, this stew is a comforting and satisfying choice.

7. Rocoto Relleno:

For those seeking a spicy and adventurous dish, Rocoto Relleno is a must-try at Andina. Rocoto peppers, known for their heat, are stuffed with a flavorful filling of minced beef, onions, garlic, and spices. The peppers are then baked until they are tender and topped with melted cheese. This fiery dish offers a delightful balance of spice and savory flavors.

8. Tiraditos:

Tiraditos are similar to ceviche but with a twist. Thinly sliced fish or seafood is marinated in a citrus-based marinade, typically with a touch of ají amarillo paste or other Peruvian spices. The result is a dish that balances the freshness of raw fish with the boldness of Peruvian flavors, creating a unique and delightful culinary experience.

9. Tacu Tacu:

Tacu Tacu is a hearty and comforting dish that combines rice and beans cooked together and then

refried to create a flavorful and satisfying base. At Andina, Tacu Tacu is often served with various toppings, such as grilled chicken, steak, or sautéed vegetables. This Peruvian comfort food is a delightful blend of textures and tastes that will transport you to the streets of Lima.

10. Lucuma Ice Cream:

To end your meal on a sweet note, don’t miss the Lucuma Ice Cream at Andina. Lucuma is a unique Peruvian fruit known for its sweet, caramel-like flavor. The creamy and luscious ice cream showcases the distinct taste of lucuma, offering a delightful and refreshing dessert option.

Andina’s menu provides an authentic taste of Peru with its diverse range of dishes. Whether you’re craving the tangy freshness of ceviche, the bold flavors of Lomo Saltado, or the comforting warmth of Seco de Cordero, Andina in Shoreditch offers a culinary journey that will satisfy your taste buds and introduce you to the vibrant and diverse flavors of Peruvian cuisine. 

Gloria, located in the vibrant neighborhood of Shoreditch, London, is an Italian trattoria that captures the essence of old-world charm and culinary excellence. With its vintage-inspired decor and lively atmosphere, Gloria offers a dining experience that is both visually stunning and gastronomically satisfying. From classic pasta dishes to decadent desserts and refreshing cocktails, here are the top ten menu items that are a must-try at Gloria in Shoreditch.

1. Carbonara Romana:

Gloria’s Carbonara Romana is a classic Italian dish that is executed to perfection. Al dente spaghetti is tossed in a rich and creamy sauce made with egg yolk, pecorino cheese, and crispy pancetta. Each bite delivers a harmonious blend of flavors and textures, creating a comforting and indulgent experience.

2. Cacio e Pepe:

For a simple yet extraordinary pasta dish, the Cacio e Pepe at Gloria is a standout choice. This Roman specialty features spaghetti coated in a luscious sauce made with pecorino cheese and freshly ground black pepper. The result is a dish that is rich, flavorful, and wonderfully satisfying in its simplicity.

3. Lasagna al Ragù:

Gloria’s Lasagna al Ragù is a true crowd-pleaser. Layers of homemade pasta sheets are delicately stacked with a hearty meat ragù sauce, béchamel, and a generous amount of melted cheese. Baked to perfection, this classic Italian comfort food is a timeless delight that captures the essence of homemade goodness.

4. Margherita Pizza:

At Gloria, even the simplest of dishes are elevated to culinary excellence. The Margherita Pizza is a prime example. This classic Neapolitan pizza is crafted with a thin and chewy crust, San Marzano tomato sauce, creamy mozzarella, and fresh basil leaves. It’s a timeless combination that highlights the beauty of quality ingredients and expert craftsmanship.

5. Tartufo Nero Pizza:

For a more adventurous pizza choice, the Tartufo Nero Pizza at Gloria is a must-try. This pizza features a black truffle cream base, Fior di Latte cheese, and a generous amount of fresh black truffle shavings. Each bite is a luxurious explosion of earthy and aromatic flavors that will leave you craving more.

6. Gnocchi alla Sorrentina:

Gloria’s Gnocchi alla Sorrentina is a delightful dish that showcases the pillowy texture and delicate flavor of homemade gnocchi. The potato-based dumplings are served in a rich tomato sauce, topped with melted mozzarella cheese, and baked until golden and bubbly. This comforting and satisfying dish is a testament to the art of Italian cuisine.

7. Tiramisu:

No Italian dining experience is complete without a taste of Tiramisu, and Gloria’s version is a true delight. This iconic dessert features layers of espresso-soaked ladyfingers, creamy mascarpone cheese, and a dusting of cocoa powder. It’s a luscious and indulgent treat that provides the perfect balance of sweetness and richness.

8. Affogato:

For a simple yet exquisite dessert, the Affogato at Gloria is a perfect choice. A scoop of creamy vanilla gelato is drowned in a shot of hot espresso, creating a delightful contrast of temperatures and flavors. The combination of the velvety gelato and the robust coffee creates a heavenly marriage of sweet and bitter.

9. Aperol Spritz:

Gloria’s Aperol Spritz is a refreshing and iconic Italian cocktail that is perfect for any occasion. This vibrant drink combines Aperol, a bitter orange liqueur, with prosecco and a splash of soda water. Served over ice and garnished with a slice of orange, it’s a delightful and

bubbly beverage that is ideal for sipping and socializing.

10. Limoncello:

To conclude your meal at Gloria on a citrusy note, the Limoncello is a classic Italian digestif that offers a burst of vibrant flavors. This lemon-infused liqueur is served chilled and provides a refreshing and zesty finish to your dining experience. Sip it slowly to savor the bright and tangy essence of Italian lemons.

Gloria in Shoreditch presents an authentic Italian dining experience that celebrates the rich flavors and traditions of Italy. Whether you’re savoring the indulgent Carbonara Romana, enjoying the simplicity of a Margherita Pizza, or treating yourself to a classic Tiramisu, Gloria promises a gastronomic journey that transports you to the heart of Italian cuisine.

Dishoom, the renowned Indian restaurant with its roots in Bombay, brings a vibrant and diverse culinary experience to Shoreditch, London. Drawing inspiration from the bustling Irani cafés of Bombay, Dishoom offers a menu filled with delicious and authentic dishes that showcase the flavors and traditions of Indian cuisine. From hearty breakfast options to delectable curries and flavorful snacks, here are the top ten menu items that are a must-try at Dishoom Shoreditch.

London, the vibrant and culturally rich capital of England, offers a myriad of possibilities for those seeking an exceptional place to call home. With its historic landmarks, diverse neighborhoods, and world-class amenities, it’s no wonder that London attracts millions of residents from all corners of the globe. While the city has countless appealing areas, here are the top ten places to live in London, each with its unique charm and allure.